Scotland
United Kingdom (Great Britain) Mild, wet and cloudy predominantly. Yes, but accents can be sometimes difficult to understand! Haggis, neeps and tatties (neeps = turnips, tatties = potatoes), otherwise much the same as Australia Breakfast is at the usual times, same with lunch. At home, many Scots will eat an early dinner (5.30ish), but restaurants are open at the usual times, 6pm onwards. Main meal is usually dinner, except on Sundays when it is often at lunch time. If you stay in a Bed and Breakfast, you will generally have a limited choice of cereals for breakfast, as they pride themselves on their cooked breakfasts (with very little toast!). Breads and Cereals: Full range in supermarkets although more limited range of breads available at places where you might buy lunch (ie very rare to find foccacia, generally limited to white and brown bread or rolls). Fruit: Full range but tropical fruits generally expensive and availability of some fruits is seasonal. Vegetables: Usually a good range. Dairy products: Full range - reduced fat equivalent is called semi-skimmed. Tend not to find skimmed milk available at coffee shops etc - often only full fat. Soy product range more limited. Meat & Seafood: quite expensive, but generally a good range available. Seafood in Scotland is generally good, especially fresh salmon. Shellfish less available. Compared to Australian prices, you'll find everything in the UK expensive! The cheapest way of purchasing food is through supermarkets - there are 5-6 big chain supermarkets, the cheapest being ASDA (yes, in Scotland it's a supermarket chain!!) and Tesco's. Meat and chicken are expensive, as are some fruits. Street markets are usually more for second hand goods than food, but sometimes you can pick up cheap bulk cereal bars. No more so than in Australia. Fresh fruit can sometimes be restricted but otherwise I've not seen any restrictions. Protein/Carbohydrate supplement powders(able to be mixed on water or milk): Build Up and Complan available in supermarkets and chemists (mix with milk).Health food stores will stock other products, or buy from specialist sports stores (see Sports Products). Sports bars/Cereal bars: Cereal bars in a wide range available from supermarkets and most stores. Jaffa cakes are also great high carb, low fat snacks. Sports bars tend to be more limited to sports shops (Power Bar, High 5 bars) or health food stores. Sports Drinks: Powerade, Lucozade Sport, Isostar all generally available at supermarkets, take-away stores, service stations. Also High 5 and a range of other products (see Sports Products). Carbohydrate gels: Generally limited to specialist sports stores - High 5 gel, Power Gel, and others. Other: Irn Bru is a particularly Scottish soft drink, which some people mistakenly believe is a sports drink. It's an orange-flavoured drink which contains caffeine.
Location: Climate Description:
Is it likely that residents in this country will speak English?
What are the staple foods of the country?
What is a typical daily intake and timing for each meal in this country?
What food items are readily available?
What food products are not readily available (E.g. meat, fresh fruit, vegetables etc)?
What are typical methods of preparation of foods in this country?
Is food reasonably priced in this country?
Are there any food safety concerns?
Can you see any likely issues/concerns regarding nutrition for athletes traveling to this country?
Can you recommend any restaurants (please supply details) that prepare foods that are suitable for athletes?
What are the customs requirements for this country regarding food? That is, what food items can athletes safely and legally bring into the country?
What sports supplements foods are available in this country?
SDA thanks Liz Broad (sports dietitian, Scotland) for sharing her expertise


